Featured Cookbook

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1. Tacos in Pasta Shells

2. Apple Cranberry Casserole

3. Apple Pizza

Book Description

The International Nanny Association (INA) is proud to announce the publication of “Beyond Peanut Butter and Jelly.” Hot off the press, “Beyond Peanut Butter and Jelly” is a collection of recipes, tips and ideas from members and friends of the International Nanny Association. Sandwiched inside a hard back cover, the reader will find 190 pages with chapters on kids cooking, crafts, creative holiday parties, and a unique chapter on birthday theme parties.

... (more)

Beyond Peanut Butter and Jelly: Time for Cooking with the International Nanny Association

Authors: International Nanny Association

Date: April 2000

ISBN: 096733120X

Publisher: Favorite Recipes Press

Hardcover

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Servings: 10

• Pizza:

• 1 package pizza dough

• 6 apples, peeled, cored, sliced

• 1/3 cup sugar

• 1 teaspoon cinnamon

• Topping:

• 3/4 cup flour

• 3/4 cup sugar

• 1/4 cup (1/2 stick) butter, melted

1. For the pizza, roll out the pizza dough to desired thickness. Place on a round baking pan. Arrange the apple slices on the dough.

2. Combine the sugar and cinnamon in a small bowl and mix well. Sprinkle over the apples.

3. For the topping, combine the flour, sugar and melted butter in a bowl. Mix with hands until the topping is crumbly. Sprinkle the topping over the pizza.

4. Bake the pizza at 400 degrees for 20 minutes.

5. Cut into slices and serve warm.

More From This Book:

1. Apple Cranberry Casserole

2. Apple Pizza

3. Tacos in Pasta Shells

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