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PHILLY NO BAKE CHEESECAKE
1 (8 oz.) pkg. Philadelphia Brand Cream Cheese, softened 1/3 cup sugar 1 (8oz.) tub Cool Whip Whipped Topping, thawed 1 ready-to-use graham cracker crumb crust (6 oz. or 9 inch) fresh fruit or cherry pie filling (for serving)
Mix cream cheese and sugar with electric mixer on medium speed until well blended. Gently stir in whipped topping. Spoon into crust. Refrigerate at least 3 hours or overnight
Top with fresh fruit or cherry pie filling.
Makes 8 servings From: Recipelink.com Source: Philadelphia Cream Cheese package
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